All three of our selected coffees are organic, single-origin, and have been imported from completely female owned and operated farms!

From the Trailhead Website:

“We dwell in the world of medium roast. A medium roast allows the nuance of origin to shine through while getting the nice caramelization that happens as you move beyond light roasts. Each coffee is unique. If it’s a berry-note Ethiopian, we go lighter; a chocolatey coffee from Mexico, we go a bit darker; or, a earthy Sumatra, we go for a dark roast.

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Edit November 2017: Trailhead has not been selected once again as our November 2017 roaster! They’re just that great.

In a time where food trucks are all the rage, Trailhead Coffee Roasters is taking that concept and using it to find customers in Portland, OR.

Their love for both coffee and the world around them, made their selection for Brothers Coffee’s first month a no-brainer.

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