This is the second of Brothers Coffee’s “Farmer Focus” series. Like the first, we will be talking about the GALS system. Read more about GALS on our blog about Noella.

A GALS exit interview with coffee farmer Chishaganya Mushesha Methode

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This is the first of Brothers Coffee’s “Farmer Focus” series. We hope to help educate our fans and subscribers on the issues facing the coffee industry by telling stories from farmers perspectives. Love the idea? Let us know on social media or by shooting us an email at contact@brotherscoffee.co.

Those of you who received coffee from the Democratic Republic of Congo last month helped support On the Ground Global’s efforts in the Congo, specifically their program called GALS. Keep reading